Cream of Tartar

$10.19
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An essential in baking and sweets. Add to frostings, candies and syrups for a creamier texture or to cakes and cookies for a fluffier texture. Add 1/8 tsp. per egg white to help stabilize.
AQF Certified NSF Certified Gluten Free Certified Non GMO KSA Kosher Salt Free
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